Mixed leafs

local manoura cheese, artichokes, sundried tomatoes, sunflower seeds

Cherry tomato

basil, local soft cheese and walnut crumble

Greek

The traditional greek salad with your choice of cheese feta /or local souroto

Traditionally baked chickpeas

Local steamed wild greens

with smoked pork vinaigrette

Zucchini fritters

mild garlic dip

Kalasouna

cheese parcels with local souroto, honey and sesame

Pork belly

with coriander, chilly and spring onion

Sardines

with Koulas parsley pesto

Grilled octopus

fava puree and sundried tomato

Kalamari

with feta cheese and lemon pepper dressing

Matsata (traditional homemade pasta)

with local goat in herb and lemon sauce

Seafood matsata (traditional homemade pasta)

with ouzo and herbs

Aubergine

peppers, cheese and tomato baked

Stuffed zucchini

with rice and mince meat

Rooster

cooked in red wine sause with homemade potato fries

Sea bass fillet

pea puree, tomato and caper dressing

Red snapper fillet

parsnip puree, soya and honey sause

Beef t-bone steak

with grilled vegetables

Pork knuckle

marinated in honey,orange and sage

Chicken & marjoram souvlaki

sweet potato puree and grilled tomatoes

Beef burgers

with mint and yoghurt dip

Lemon mouse

with crumble

Chocolate mouse

Karpouzenia

local sweet with water melon and honey